The special coil heating element for baking oven adopts the composite process of nickel-chromium alloy (Kanthal) resistance wire and alumina ceramic substrate, integrates PID temperature control module and NTC temperature sensor, supports high temperature stable output (200℃–350℃), rapid heating (average 5 minutes to reach 200℃), adapts to wide voltage (110V–480V) and power customization (1500W–6000W). The surface has multi-layer ceramic insulation coating, with IPX4 splash-proof, anti-dry burning and anti-carbon deposition performance, high temperature oxidation treatment, life of more than 30,000 hours, in line with EU CE and North American UL certification, to meet the needs of continuous high temperature baking scenarios.
MOQ：1000PCS
Lead time：25days
Factory location: Zhongshan, Guangdong, China
Life appliances: commercial tunnel ovens, rotary ovens, electric ovens (such as hotels/restaurants).
Industrial equipment: food processing tunnel sterilization ovens, ceramic sintering furnaces, industrial hot air circulation systems.
Power Range: 5kW~50kW (Customizable, compatible with commercial ovens/industrial baking equipment for high-frequency heat requirements)
Operating Voltage: 220V/380V single-phase/three-phase AC (Global grid compatibility, suitable for home baking to factory assembly lines)
Resistance Value: 0.1Ω~2.5Ω (Matched to voltage and power, supports custom Nichrome/stainless steel coils)
Operating Temperature: 600°C (Continuous operation, Nichrome alloy with high-temperature ceramic coating for baking/roasting equipment)
Material: Nichrome heating wire (NiCr 80/20), Stainless Steel 316L (Corrosion-resistant model)
Dimensions: Coil diameter Φ5mm~20mm, length 200 mm~2 m (Supports U-shaped/helical winding)
Service Life: 30,000~80,000 hours (Oxidation-resistant coating + high-temperature stable structure, ideal for continuous baking)
Precise Temperature Control: ±5°C accuracy, ideal for refined processes such as bread fermentation and cookie baking.
High-Efficiency Heating: Nichrome alloy heating wire with ≥95% thermal efficiency, heats up to 250°C in 30 seconds, reducing preparation time.
Corrosion-Resistant Design: 316L stainless steel coils + ceramic glaze coating, suitable for high-humidity environments like seafood ovens/sauce dehydrators.
Modular Installation: Quick-release clamps and threaded interfaces, compatible with convection ovens/tunnel furnace modifications.
Safety Redundancy: Overheat protection + explosion-proof design, compliant with CE/FCC certifications for chain restaurant standardization.
Energy Efficiency & Durability: ≥92% energy efficiency, 30% longer lifespan than traditional Fe-Cr-Al coils, reducing replacement costs.
Fast Delivery: Standardized mass production, 25-day order fulfillment for bulk purchases by equipment manufacturers.
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